At Milk Blossom Ice Cream, every scoop starts with the freshest local ingredients. Based in Liverpool, we proudly work with the finest suppliers in the North West to create ice cream that tastes as good as it looks.

 

Our milk and cream come from the award-winning Bidlea Dairy in Cheshire, where happy pedigree cows produce exceptional quality dairy. Their double cream recently won a prestigious 1-Star Great Taste Award – the perfect base for our rich ice creams.

 

We never use artificial flavours, colours, or additives – just pure, locally sourced goodness and seasonal produce, whilst catering for all dietary requirements, with a tempting range of:

 

• Soft serve classics (including our famous Mr Whippy menu)

• Premium dairy scooped ice creams

• Refreshing, handmade fruit sorbets

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Signature Scooped Ice Cream Flavours

• Vanilla – Made with premium double fold Madagascan vanilla

• Chocolate Brownie – Belgian milk chocolate base with rich, fudgy brownies

• Strawberries & Cream – Sweet cream base swirled with a strawberry compote 

• Raspberry Ripple – Raspberries rippled through a creamy base

• Lemon Meringue – House made lemon curd with crunchy meringue pieces

• White Chocolate – Silky smooth and indulgent

• Mint Choc Chip – Organic mint extract with Belgian Stracciatella – never artificially green

• Honeycomb – Sweet brown sugar base with golden honeycomb nuggets

• Butterscotch Angel Delight – Smooth, buttery nostalgia in every scoop

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Handmade Sorbets made with 100% fruit puree 

• Mango Sorbet – Bursting with tropical sweetness

• Raspberry Sorbet – Made from fresh, locally sourced raspberries

 

Whether you’re planning a wedding, birthday party, corporate event, or community celebration, we’ll bring your favourite flavours to you – served with a smile from our vintage ice cream van or charming ice cream cart.